We have been inspired by the Naked & Famous cocktail yet again! Let's get warmed up with a hot gingery holiday Santa version this time. We are gonna spice up this lovely balance of Mezcal, Aperol, Yellow Chartreuse, & Fresh Lime Juice with some Top Hat Extra Spicy Ginger Beer Syrup and Cinnamon!
| SINGLE | INGREDIENT | 5 GAL KEG FORMULA |
|---|---|---|
| ¾ OZ | MEZCAL or ALCOHOL FREE ALTERNATIVE | 75 OZ (3 - 750ML BTLS) |
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APEROL or ALCOHOL FREE APERITIVO / ITALIAN ORANGE |
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YELLOW CHARTREUSE or WILDERTON EARTHEN ALCOHOL FREE ALTERNATIVE | 75 OZ (3 - 750ML BTLS) |
| ¾ OZ | TOP HAT EXTRA SPICY GINGER BEER SYRUP | 2 QT BTLS |
| ¾ OZ | TOP HAT AGAVE MARGARITA BATCHING MIX | 2 QT BTLS |
| ½ OZ | FRESH LIME JUICE | 48 OZ |
| 4 OZ | HOT WATER | 7 QTS OR TOP OFF |
| - | CO2 | GAS |
| GARNISH | DEHYDRATED CITRUS & A PINCH OF CINNAMON | GARNISH |
DO NOT CARBONATE!
DO NOT SERVE HOT DRINKS ON DRAFT!
LARGE BATCHES CAN BE HEATED AND KEPT HOT IN A MULLED WINE DISPENSER OR IN A COFFEE PERCOLATOR!
DO NOT SERVE HOT DRINKS ON DRAFT!