LEGENDARY BARTENDERS & RESTAURANTEURS MAKE MOCKTAIL MAGIC
We had the opportunity to help batch and support an entirely spirit-free pop-up bar at Coachella in 2018 called BAR NOT BAR by Nic Adler & Jason Eisner from Nic's on Beverley and the whole all-star team from Block Party. They curated 8 spirit-free concepts taking inspiration from best in market ingredients, healing arts, & their raw vegan concept development experiences. Top Hat founder Shane McKnight helped them workshop and batch these 8 concepts in our cocktail development commissary on site at Coachella and our respect for this spirit-free category and the energy we put into it has been inspired by these two geniuses and elevated ever since.
TWO MOCKTAIL RECIPES JASON CREATED FOR COACHELLA 2018
DF SOUR
In a mixer glass full of ice, measure:
- Seedlip Garden 108 Non-Alcoholic Spirit - 1.5oz
- Top Hat Daisy Mix - 1oz
- Lime Juice - .25oz
- Agave Nectar - .25oz
- 5% Saline Solution - 2 dashes
- Close & shake for 3 seconds
- Open & strain over fresh ice
- Float of Top Hat Butterfly Truth Serum (non-alcoholic blue pea tea) - 1oz
- Garnish with orange peel & maybe an edible flower
IT'S A MULE FOOL
In a your favorite 12oz mug or glass full of ice, measure:
- Top Hat Spicy Ginger Beer Syrup - 1.25oz
- Lime Juice - .25oz
- Seltzer Water - 5oz
- Stir gently for 10 seconds with a bar spoon
- Garnish with fresh mint sprigs
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Valentine’s Day is upon us and we are going to help you honor someone you love by walking you through the tools and ingredients you’ll need to thoughtfully make this spicy, sultry cocktail. We also appreciate those of you/us who do not drink alcohol, so we will include some tips on how to make this same recipe spirit-free.
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NOVEMBER NEWSLETTER
WELCOME TO OUR NEWLY RENOVATED WEBSITE
We are a crew of festival born cocktail creators who have spent a large part of our careers doing 100 plus festivals per year, so 2020 has become our time to slow down and give some attention to our line of products and our website that we have designed for both at-home creations and our wholesale clients.
EXCITING NEW PRODUCTS
We looked at our best selling and most beloved Festival Born cocktail recipes and spent the last year creating and bottling 13 new handcrafted mixers, batching concentrates, a colorful butterfly pea tea infusion, a dynamic keto collection, & a NEW Top Hat Agave Margarita Batching Mix coming soon!
LEGENDARY RECIPE LIBRARY
We have designed & activated a new and more user friendly recipe platform to navigate and use our entire library of Festival Born cocktails, mocktails, and batching formulas.
WE HAVE A NEW DYNAMIC STOREFRONT WITH WHOLESALE PRICING OPTIONS
Our new direct online fulfillment platform offers fast and efficient ordering and delivery, automated shipment tracking and notifications, free shipping on orders over $25, and net 30 accounts with discounted full case pricing for industry wholesale industry customers.
FESTIVAL BORN COCKTAIL CLUB
You are invited to join our new community giving you access to Club News, Members Only, Contests & Giveaways, Socially Distanced Events & Festivals, Interactive Online Events, and seasonal discounts.
REACH OUT TO US
Please feel free to browse our site and give us your feedback at contact us or DM us on Facebook or Instagram
FESTIVAL BORN MOCKTAIL RECIPES FOR THE WHOLE FAMILY
LET'S MAKE INSPIRED SPIRIT-FREE LIBATIONS FOR "ALL-AGES"
Most of our mocktail inspiration and non-alcoholic recipe creation is rooted in our culinary experience from working alongside fine dining chefs for so many years. We always reached for the most colorful and exotic seasonal produce to smash up in our non-alcoholic creations to help the non-drinker feel included and just as important and lifted as the rest of the attendees whether it be a restaurant bar, festival or even a small gathering at home with children to entertain.
