FROSÉ
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Our handcrafted ultra-premium Top Hat Strawberry Ginger Lemonade Concentrate & Batching Mix is ideal for batching pitchers, gallons or kegs of strawberry lemonade, collins, mules, & hundreds of other citrus based recipes for draft cocktail systems & frozen margarita machines. Just add Rosé Wine & ice to make the perfect Frosé
SINGLE | INGREDIENT | 5 GAL KEG FORMULA |
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5 OZ | ROSÉ WINE | 16 - 750ml btls |
1.25 OZ | TOP HAT STRAWBERRY GINGER LEMONADE CONCENTRATE & BATCHING MIX | 4 QT BTLS |
ICE IN BLENDER | WATER | 3 QTS |
GARNISH | SLICED STRAWBERRY | GARNISH |
IMPORTANT: MOST FROZEN DRINK MACHINES ONLY HOLD 6 - 10 QTS OF MIX IN THE HOLDING TANK. BE CAREFUL NOT TO OVERFILL THE HOLDING TANK. WE SUGGEST MAKING 5 GALLON BATCHES AND KEEPING THE EXTRA UNUSED BATCH IN COLD STORAGE TO REFILL THE HOLDING TANK IN THE FROZEN MARGARITA MACHINE AS NEEDED!
DON'T FORGET TO SHAKE OR STIR YOUR BATCH THOROUGHLY FOR A FULL MINUTE BEFORE YOU REFILL THE HOLDING TANK!!