Related Articles
-
ESPRESSOTINI
Our Nitro Espressotini (aka "Black Magic") combines Vodka or Vanilla Vodka, Coffee Liqueur, Top Hat 'Double Brewed' Cold Brewed Coffee Concentrate , water & Nitrogen. This cocktail is definitely better on draft with heavy nitro (just like nitro cold brew).
-
AM:PM
We borrowed this fantastic legendary recipe from Lance Wong @moresavorygoods using our Top Hat East India Tonic Syrup & our Top Hat Single Origin Cold Brewed Coffee Concentrate! Lance seems to be as much of a fan of Italicus Rosolio di Bergamotto Liqueur as we are and we love his work!
MIAMI VICE NEGRONI
This frozen resort vibes Negroni grand slam was inspired by the team at The Vig Bar @vigbar in on 12 Spring St. in New York City! We dare you to serve this from a frozen margarita machine at your wedding!!!
| SINGLE | INGREDIENT | 5 GAL KEG FORMULA |
|---|---|---|
| .75 OZ | GIN (or Top Hat Alcohol Free Gin Spirit) | 2 LITERS |
| .75 OZ | Campari | 2 LITERS |
| .75 OZ | Sweet Vermouth | 2 LITERS |
| 1 OZ | TOP HAT CLASSIC TONIC SYRUP | 3 QT BTLS |
| .5 OZ | STRAWBERRY PUREÉ | 48 OZ |
| .25 OZ | COCONUT CREAM | 24 OZ |
| SPLASH | WATER | 7 QTS |
| GARNISH | SLICED ORANGE OR STRAWBERRY | GARNISH |
IMPORTANT: MOST FROZEN DRINK MACHINES ONLY HOLD 6 - 10 QTS OF MIX IN THE HOLDING TANK. BE CAREFUL NOT TO OVERFILL THE HOLDING TANK. WE SUGGEST MAKING 5 GALLON BATCHES AND KEEPING THE EXTRA UNUSED BATCH IN COLD STORAGE TO REFILL THE HOLDING TANK IN THE FROZEN MARGARITA MACHINE AS NEEDED!
DON'T FORGET TO SHAKE OR STIR YOUR BATCH THOROUGHLY FOR A FULL MINUTE BEFORE YOU REFILL THE HOLDING TANK!!