We workshopped and batched our first Festival Born Skinny Margarita in collaboration with Jason Eisner from Block Party Bar in LA at Coachella 2019 headlining Childish Gambino, Tame Impala, Ariana Grande, Janelle Monáe, Weezer, Aphex Twin, Khalid, & 1975. We have since bottled our legendary Top Hat Sugar-Free Lime Margarita Mix so you can mix and enjoy Skinny Margaritas at home.
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We borrowed this fantastic legendary recipe from Lance Wong @moresavorygoods using our Top Hat East India Tonic Syrup & our Top Hat Single Origin Cold Brewed Coffee Concentrate! Lance seems to be as much of a fan of Italicus Rosolio di Bergamotto Liqueur as we are and we love his work!
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FRESH WATERMELON MARGARITA
This is a great farm to glass margarita recipe to make fresh at home OR to batch for a busy event where it will definitely be consumed in one day or refrigerated and consumed within 4 days!
SKINNY MARGARITA (KETO)
This easy mixture of Top Hat Sugar-Free Lime Margarita Mix, a squeeze of lime & Tequila or Mezcal makes an amazingly bright & refreshing keto margarita with zero sugar.
SINGLE |
INGREDIENT |
5 GAL KEG FORMULA |
|---|---|---|
1.5 OZ |
BLANCO TEQUILA or MEZCAL |
5 LITERS |
6 OZ |
TOP HAT SUGAR FREE LIME MARGARITA MIX |
14 BOTTLES |
1 SQUEEZE |
FRESH LIME JUICE (FINE STRAINED) |
16 OZ |
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NO2 |
GAS TYPE |
GARNISH |
SLICED LIME |
GARNISH |
5 GALLON KEG CONNECTION INSTRUCTIONS (USE 100% NITROGEN ONLY TO PRESSURIZE NON-CARBONATED COCKTAILS)
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Once the keg is batched accurately, insert the lid sideways at a 45 degree angle and spin the lid to line up the seal exactly and carefully with the rim of the keg and clamp the lid closed firmly.
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Shake the keg side to side mixing the settled ingredients from the bottom up over the top by tipping the keg side to side horizontally for 2 minutes.
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Connect the properly cleaned gray/silver colored cornelius connector onto the plug on the keg marked "gas in" connector and pushing it down over the plug firmly. Release the outer ring on the connector and it will clip onto the keg lid plug in the center of the lid.
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Make sure the gas is on, and flowing.
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Pull up on the pressure release ring on the top of the charging stone lid quickly 3 times and quickly release to properly cycle gas into the keg of batched cocktail.
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Test the flow and adjust the gas pressure down to 12-15psi if the flow is too fast.
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RESHAKE once or twice daily: shake the keg thoroughly from side to side lifting the bottom over the top for 1 full minute at least once per day to ensure proper mixing of all ingredients