Strawberry Blonde Fizz is a New Year’s Eve spritz built for countdown energy—bright strawberry, ginger snap, lemon lift, and that crisp Aperol-style bittersweet finish, all crowned with sparkling wine bubbles. It pours fast, looks expensive, and hits the “champagne cocktail” vibe without getting syrupy.
This is the “NYE champagne cocktail” that still drinks like a real bar pour: Top Hat Strawberry Ginger Lemonade delivers bright fruit + ginger heat + clean citrus, Aperol (or a zero proof aperitivo) adds bittersweet structure, and Prosecco or Zero Proof Sparkling Wine makes it all feel like midnight. Fast build, zero mess, maximum sparkle.
Method
- Chill your glass (optional) or fill with a small scoop of fresh ice.
- Add 1 oz Top Hat Strawberry Ginger Lemonade Batching Concentrate.
- Add 1.5 oz Aperol (or a Zero Proof Aperitivo Alternative).
- Top with 6 oz Prosecco (or Zero Proof Sparkling Wine), pouring slowly to preserve bubbles.
- Give one gentle stir—just enough to integrate.
- Garnish with a mint sprig and strawberry.
Pro move: For extra “midnight” aroma, express a lemon peel over the top and discard. If you want it drier, reduce Aperol to 1 oz and keep the Top Hat at 1 oz for flavor-forward balance.